Our September “Month of Giving” catches the attention of QSR!
Posted On September 17th, 2015
Why giving back should be part of your business strategy Sept. 16, 2015 | by Travis Wagoner Many businesses and organizations give to charity and the restaurant industry is no different. Some do so out of a sense of corporate responsibility. Some do so to enhance their brand’s identity, while also giving back to their local community. Many do it for both reasons. “Corporate social responsibility isn’t just nice to have anymore — it’s a vital part of a brand’s identity, especially to the increasingly impactful millennial generation,” Pie Five Pizza Vice President of Marketing Christina Coy said. “For Pie Five specifically,…
Cheeseburger Bobby’s to Raise Funds for Nonprofit
Posted On August 31st, 2015
QSR Industry News|August 28, 2015 http://www.qsrmagazine.com/news/cheeseburger-bobbys-raise-funds-nonprofit Bobby Stoll was first brought to Murphy Harpst Children’s Center, a residential treatment center for abused and neglected children, by his brother Richard Stoll, a Murphy Harpst Board Member. The first image Bobby saw was a sad-looking young boy playing alone with a ball. He knew then he wanted Cheeseburger Bobby’s, the restaurant he cofounded, to help the nonprofit facility that regularly experiences a shortcoming of funding. Bobby then reached out to the Cheeseburger Bobby’s franchisees to come on board with an idea to bring awareness to this oft-forgotten facility located in the remote…
Cheeseburger Bobby’s Changing its Look
Posted On August 6th, 2015
Posted on July 20, 2015 by BurgerBusiness.com Eight years in, with 10 locations open and six more in development, Cheeseburger Bobby’s President Bob Stoll felt something more was needed. “We want to be different in the [burger] space,” he says. “We want to make sure when you enter Cheeseburger Bobby’s it’s something you haven’t seen before. We’re not unique enough [now] to separate ourselves from the crowd.” As a result, the chain commissioned a larger, sleeker design for future stores, the first of which opens in the 4th quarter in Augusta, Ga. “We were trying to come up with a…
Cheeseburger Bobby’s Building Restaurant on Bobby Jones
Posted On July 1st, 2015
Posted on June 27, 2015 by Gary Kauffman If you’ve ever wished you could go into a restaurant and create your own perfect hamburger, you’ll have the chance when Cheeseburger Bobby’s opens later this year. The burger franchise based in Kennesaw plans to open a store on Augusta’s west side at 212 Bobby Jones Expressway at the site of the former Stevie B’s Pizza, near Washington Road. Plans are to raze the current building and build a new 6,500-square-foot strip for three tenants, including Cheeseburger Bobby’s. Owner Bob Stoll expects construction to start by Oct. 1 and the store to…
Cheeseburger Bobby’s Introduces Millennial-Focused Design Prototype
Posted On July 1st, 2015
June 18, 2015 12:36 PM Eastern Daylight Time ATLANTA–(BUSINESS WIRE)–Cheeseburger Bobby’s, the fast casual gourmet burger concept focused on made to order gourmet, juicy burgers, fresh cut fries, handspun milkshakes and a Build Your Own Burger Bar, is poised for franchise expansion as it prepares to attract and retain the newest wave of consumers — the coveted and discerning millennials — with a striking new redesign. “No good burger ever came through a window” Cheeseburger Bobby’s, with 10 locations open in Georgia and three more in development, has updated its look and launched franchising plans with a goal to grow…